Vegan Chocolate Cupcakes - GF

	Contains at Least 80% Organic Ingredients Vegan, Plant-Based, No Dairy, No Egg, No Nuts, No Corn, No Gluten and No Preservatives
	Hand Made in a Home Kitchen
	Favored by All Dessert Lovers

I'M MADE WITH

Ingredients: Organic Gluten Free Flour (Sweet White Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sorghum Flour, Tapioca Flour, Xanthan Gum), Organic Coconut Sugar, Soy Milk (Filtered Water, Soybeans), Organic Unsweetened Cocoa Powder (Organic Cocoa), Vegetable Oil (Soybean Oil, Canola Oil), Unsweetened Applesauce (Apples), Baking Powder, Baking Soda, Organic Pure Vanilla Extract (Vanilla Bean Extractives in Water, Alcohol (35%)), Apple Cider Vinegar, Salt

Vegan Chocolate Frosting: Organic Medjool Dates, Organic Unsweetened Cocoa Powder (Organic Cocoa), Organic Maple Syrup, Organic Vanilla Extract (Vanilla Bean Extractives in Water, Alcohol (35%)), Salt

Toppings: Vegan Chocolate (Cane Sugar, Unsweetened Chocolate, Cocoa Butter)

Contains: Coconut, Soy 

• Local pick-up only.
• For local deliveries we will be contacting you once you place your order with the date & time.
• If you need the product for a specific date, please contact us in advance or place your order prior to your event.  
• If you select free pick-up, we will be in touch via email with the date and time that your items are ready. We are not a storefront, so please wait for this email confirmation.
• For questions you may email us at info@thesweetveganbakery.com